LAM WONG 王藝林 ----------------------------- + work + text + info + video + press ----------------------------- © All Rights Reserved. . |
Chawan Canton-sardine
Chawan means teabowl in both Chinese and Japanese. A remarkable variety of teabowls have been used in Chanoyu, the art (or way) of tea, since its beginning. Asian teabowls – Chinese, Korean, Chinese-influenced Japanese, Korean-influenced Japanese and bowls with original Japanese sensibility – were traditionally selected to complement the overall theme of the specific tea gathering as well as the feeling of the season. Hence, chawan reflects a world of exceedingly fine distinctions. By familiarizing oneself even modestly with the varieties of shape and the production sources of chawan, one gains insight into East Asian ceramics as a whole. Appreciating chawan cultivates an understanding of their myriad forms and also the variations among the kilns that fire them. Curated by Bryan Mulvihill and Lam Wong, the Chawan exhibition presents teabowls drawn from private collections and from ceramic artists in the Far East and the Canadian West Coast, and from the Japanese Chanoyu tradition. The exhibit focuses solely on ceramic teabowls used in Chanoyu, the art and way of tea. The first of its kind in Canada, the exhibit offers the public a unique opportunity to appreciate this beautiful art form. The Chawan exhibition opens at Canton-sardine on June 18th and runs through August 20th, with an opening reception on Saturday, June 18th from 12 to 6 pm.
Artists:
Acknowledgement
Further Readings
|